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	<title>recipes Archives - The Gilmore Guide to Books</title>
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		<title>Life from Scratch: a memoir of food, family, and forgiveness</title>
		<link>https://gilmoreguidetobooks.com/2015/03/life-from-scratch/</link>
					<comments>https://gilmoreguidetobooks.com/2015/03/life-from-scratch/#comments</comments>
		
		<dc:creator><![CDATA[Catherine]]></dc:creator>
		<pubDate>Wed, 04 Mar 2015 08:17:37 +0000</pubDate>
				<category><![CDATA[Book Reviews]]></category>
		<category><![CDATA[Non-fiction]]></category>
		<category><![CDATA[book clubs]]></category>
		<category><![CDATA[debut]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[memoir]]></category>
		<category><![CDATA[recipes]]></category>
		<guid isPermaLink="false">http://gilmoreguidetobooks.com/?p=3796</guid>

					<description><![CDATA[<p>It&#8217;s often said that fact is stranger than fiction but as I&#8217;m a big fiction reader I don&#8217;t often test that theory. All that changed when I read Life From Scratch by Sasha Martin. Martin is well-known for her blog, Global Table Adventure, where, in the span of four years she cooked a meal from [&#8230;]</p>
<p>The post <a href="https://gilmoreguidetobooks.com/2015/03/life-from-scratch/">Life from Scratch: a memoir of food, family, and forgiveness</a> appeared first on <a href="https://gilmoreguidetobooks.com">The Gilmore Guide to Books</a>.</p>
]]></description>
		
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			<slash:comments>6</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">3796</post-id>	</item>
		<item>
		<title>In Search of the Perfect Loaf</title>
		<link>https://gilmoreguidetobooks.com/2014/12/in-search-perfect-loaf/</link>
					<comments>https://gilmoreguidetobooks.com/2014/12/in-search-perfect-loaf/#comments</comments>
		
		<dc:creator><![CDATA[Catherine]]></dc:creator>
		<pubDate>Wed, 17 Dec 2014 08:44:10 +0000</pubDate>
				<category><![CDATA[Book Reviews]]></category>
		<category><![CDATA[Non-fiction]]></category>
		<category><![CDATA[bread-making]]></category>
		<category><![CDATA[cookbook]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[Viking]]></category>
		<guid isPermaLink="false">http://gilmoreguidetobooks.com/?p=3521</guid>

					<description><![CDATA[<p>&#160; Carbs have fallen in and out of favor throughout the years but never with me. Bread is one of my favorite food groups and always will be! Samuel Fromartz feels the same way and documents his love in&#160;In Search of the Perfect Loaf: A Home Baker&#8217;s Odyssey. His story begins when he travels to [&#8230;]</p>
<p>The post <a href="https://gilmoreguidetobooks.com/2014/12/in-search-perfect-loaf/">In Search of the Perfect Loaf</a> appeared first on <a href="https://gilmoreguidetobooks.com">The Gilmore Guide to Books</a>.</p>
]]></description>
		
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			<slash:comments>4</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">3521</post-id>	</item>
		<item>
		<title>Jessica Soffer: Interview AND Recipes</title>
		<link>https://gilmoreguidetobooks.com/2013/04/jessica-soffer-interview-and-recipes/</link>
					<comments>https://gilmoreguidetobooks.com/2013/04/jessica-soffer-interview-and-recipes/#comments</comments>
		
		<dc:creator><![CDATA[Catherine]]></dc:creator>
		<pubDate>Sat, 20 Apr 2013 21:49:18 +0000</pubDate>
				<category><![CDATA[Feature]]></category>
		<category><![CDATA[authors]]></category>
		<category><![CDATA[interview]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[writing]]></category>
		<guid isPermaLink="false">http://gilmoreguidetobooks.com/?p=1569</guid>

					<description><![CDATA[<p>Earlier this week I reviewed Jessica Soffer&#8217;s debut novel, Tomorrow There will be Apricots. The power and grace of this novel have now pushed me to a point of superstition because she is the fifth debut novelist this year (!) who has grabbed and shaken me and each has done it in a different way. [&#8230;]</p>
<p>The post <a href="https://gilmoreguidetobooks.com/2013/04/jessica-soffer-interview-and-recipes/">Jessica Soffer: Interview AND Recipes</a> appeared first on <a href="https://gilmoreguidetobooks.com">The Gilmore Guide to Books</a>.</p>
]]></description>
		
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			<slash:comments>1</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">1569</post-id>	</item>
		<item>
		<title>Hubert Keller&#8217;s Souvenirs: Stories &#038; Recipes from My Life</title>
		<link>https://gilmoreguidetobooks.com/2012/11/hubert-kellers-souvenirs/</link>
					<comments>https://gilmoreguidetobooks.com/2012/11/hubert-kellers-souvenirs/#respond</comments>
		
		<dc:creator><![CDATA[Catherine]]></dc:creator>
		<pubDate>Fri, 02 Nov 2012 07:22:04 +0000</pubDate>
				<category><![CDATA[Book Reviews]]></category>
		<category><![CDATA[Non-fiction]]></category>
		<category><![CDATA[cookbook]]></category>
		<category><![CDATA[memoir]]></category>
		<category><![CDATA[recipes]]></category>
		<guid isPermaLink="false">http://gilmoreguidetobooks.com/?p=860</guid>

					<description><![CDATA[<p>For Chantal and me the restaurant business is a passion and will always be a passion. There is always something new to work on. I like a challenge, to see if I can pull it off, even when it&#8217;s an area in which I am not completely comfortable and have to learn as I go [&#8230;]</p>
<p>The post <a href="https://gilmoreguidetobooks.com/2012/11/hubert-kellers-souvenirs/">Hubert Keller&#8217;s Souvenirs: Stories &#038; Recipes from My Life</a> appeared first on <a href="https://gilmoreguidetobooks.com">The Gilmore Guide to Books</a>.</p>
]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">860</post-id>	</item>
		<item>
		<title>The Gluten-Free Table</title>
		<link>https://gilmoreguidetobooks.com/2012/10/the-gluten-free-table/</link>
					<comments>https://gilmoreguidetobooks.com/2012/10/the-gluten-free-table/#respond</comments>
		
		<dc:creator><![CDATA[Catherine]]></dc:creator>
		<pubDate>Mon, 15 Oct 2012 21:21:13 +0000</pubDate>
				<category><![CDATA[Book Reviews]]></category>
		<category><![CDATA[Non-fiction]]></category>
		<category><![CDATA[cookbook]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[gluten-intolerant]]></category>
		<category><![CDATA[Grand Central Publishing]]></category>
		<category><![CDATA[recipes]]></category>
		<guid isPermaLink="false">http://gilmoreguidetobooks.com/?p=772</guid>

					<description><![CDATA[<p>Imagine that your father is a well-loved chef known throughout the world but you can&#8217;t eat his food. This was the dilemma faced by Jilly and Jessie Lagasse when both realized, after years of illness without diagnosis, that they were gluten-intolerant and, in Jilly&#8217;s case, had celiac disease. This began a&#160;process of learning and re-invention, [&#8230;]</p>
<p>The post <a href="https://gilmoreguidetobooks.com/2012/10/the-gluten-free-table/">The Gluten-Free Table</a> appeared first on <a href="https://gilmoreguidetobooks.com">The Gilmore Guide to Books</a>.</p>
]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">772</post-id>	</item>
		<item>
		<title>The Need to Feed: A Hedonist&#8217;s Guide</title>
		<link>https://gilmoreguidetobooks.com/2012/09/the-need-to-feed-a-hedonists-guide/</link>
					<comments>https://gilmoreguidetobooks.com/2012/09/the-need-to-feed-a-hedonists-guide/#comments</comments>
		
		<dc:creator><![CDATA[Catherine]]></dc:creator>
		<pubDate>Sat, 29 Sep 2012 17:44:27 +0000</pubDate>
				<category><![CDATA[Book Reviews]]></category>
		<category><![CDATA[Non-fiction]]></category>
		<category><![CDATA[cookbook]]></category>
		<category><![CDATA[recipes]]></category>
		<guid isPermaLink="false">http://gilmoreguidetobooks.com/?p=691</guid>

					<description><![CDATA[<p>Eating well is the best revenge. It is a rebellion against the ubiquitous mass marketing of junk-filled foods that flood the airways, bottleneck the highways, and have transformed America into a festering fast-food nation of super-sized junk food junkies&#8230; Can you take a heaping tablespoon of raunchy, add it to a cup of sexy and [&#8230;]</p>
<p>The post <a href="https://gilmoreguidetobooks.com/2012/09/the-need-to-feed-a-hedonists-guide/">The Need to Feed: A Hedonist&#8217;s Guide</a> appeared first on <a href="https://gilmoreguidetobooks.com">The Gilmore Guide to Books</a>.</p>
]]></description>
		
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			<slash:comments>1</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">691</post-id>	</item>
		<item>
		<title>Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza</title>
		<link>https://gilmoreguidetobooks.com/2012/09/flour-water-salt-yeast-the-fundamentals-of-artisan-bread-and-pizza/</link>
					<comments>https://gilmoreguidetobooks.com/2012/09/flour-water-salt-yeast-the-fundamentals-of-artisan-bread-and-pizza/#comments</comments>
		
		<dc:creator><![CDATA[Catherine]]></dc:creator>
		<pubDate>Wed, 19 Sep 2012 07:24:45 +0000</pubDate>
				<category><![CDATA[Book Reviews]]></category>
		<category><![CDATA[Non-fiction]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[bread-making]]></category>
		<category><![CDATA[cookbook]]></category>
		<category><![CDATA[debut]]></category>
		<category><![CDATA[recipes]]></category>
		<guid isPermaLink="false">http://gilmoreguidetobooks.com/?p=629</guid>

					<description><![CDATA[<p>Patience is indeed a virtue when it comes to making good bread. There are few aromas more comforting and enticing then that of freshly baking bread and in Portland, few places better to find that&#160;aroma than Ken&#8217;s Artisan Bakery. I&#8217;m not just saying this because I&#8217;ve heard that Ken&#8217;s is great but because I used [&#8230;]</p>
<p>The post <a href="https://gilmoreguidetobooks.com/2012/09/flour-water-salt-yeast-the-fundamentals-of-artisan-bread-and-pizza/">Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza</a> appeared first on <a href="https://gilmoreguidetobooks.com">The Gilmore Guide to Books</a>.</p>
]]></description>
		
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			<slash:comments>1</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">629</post-id>	</item>
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